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21.
Performance of biofortified spring wheat genotypes in target environments for grain zinc and iron concentrations by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Amsterdam (Netherlands) : Elsevier, 2012
In: Field Crops Research v. 137, p. 261-267
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6843.

22.
Biofortification strategies to increase grain zinc and iron concentrations in wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: USA : Elsevier, 2014
In: Journal of Cereal Science v. 59, no. 3, p. 365-372
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-7334.

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Response to drought and heat stress on wheat quality, with special emphasis on bread-making quality, in durum wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Amsterdam (Netherlands) : Elsevier, 2016
In: Field Crops Research v. 186, p. 157-165
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

27.
Strategies for biofortification breeding in wheat by
Material type: Mixed materialsMixed materials
Language: English
Publication details: Long Beach, Florida : CIMMYT, 2014
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

28.
Breeding nutritious wheat with enhanced zinc and iron concentrations by
Material type: Mixed materialsMixed materials
Language: English
Publication details: Njoro, Kenya : CIMMYT, 2014
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

29.
Biofortified wheat : fighting the ‘hidden hunger’ by
Material type: Mixed materialsMixed materials
Language: English
Publication details: Ciudad Obregon, Mexico : CIMMYT, 2014
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

30.
Strategies for biofortification breeding in wheat by
Material type: Mixed materialsMixed materials
Language: English
Publication details: [Mexico] : CIMMYT ; HarvestPlus, 2014
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

31.
Alleviating malnutrition with biofortified crops : development and delivery of nutritious maize and wheat varieties by
Material type: Mixed materialsMixed materials
Language: English
Publication details: Argentina : CIMMYT ; HarvestPlus, 2014
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

32.
Genomic prediction for grain zinc and iron concentrations in spring wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Berlin (Germany) : Springer, 2016
In: Theoretical and Applied Genetics v. 129, no. 8, p. 1595–1605
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

33.
Effect of drought and elevated temperature on grain zinc and iron concentrations in CIMMYT spring wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Amsterdam, Netherlands : Elsevier, 2016
In: Journal of Cereal Science v. 69, p. 182-186
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

34.
Use of rapid tests to predict quality traits of CIMMYT bread wheat genotypes grown under different environments by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Switzerland : Elsevier, 2016
In: Food Science and Technology v. 69, p. 327-333
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

35.
Quantitative trait loci mapping reveals pleiotropic effect for grain iron and zinc concentrations in wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Warwickshire, United Kingdom : John Wiley & Sons Ltd, 2016
In: Annals of Applied Biology v. 169, no. 1, p. 27-35
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

36.
Harnessing diversity in wheat to enhance grain yield, climate resilience, disease and insect pest resistance and nutrition through conventional and modern breeding approaches by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Switzerland : Frontiers, 2016
In: Frontiers in Plant Science v. 7, no. 991, p. 1-15
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

37.
QTL mapping for grain zinc and iron concentrations and zinc efficiency in a tetraploid and hexaploid wheat mapping populations by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Dordrecht (Netherlands) : Springer, 2017
In: Plant and Soil v. 411, no. 1, p. 81-99
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

38.
Safety and nutritional implications in wheat by
Material type: Mixed materialsMixed materials
Language: English
Publication details: Lima, Peru : CIMMYT, 2016
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

39.
Chapter. Wheat quality improvement considering the influence of genetic and environmental factors by
Material type: Article Article; Format: print ; Literary form: Not fiction
Language: English
Publication details: Istanbul, Turkey : ICC, 2016
In: 15th International Cereal and Bread Congress
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

40.
Chapter. Progress in breeding for grain zinc and iron concentrations in wheat by
Material type: Article Article; Format: print ; Literary form: Not fiction
Language: English
Publication details: Istanbul, Turkey : ICC, 2016
In: 15th International Cereal and Bread Congress
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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