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	21.	Breeding progress and G x E interaction for zinc concentration in CIMMYT spring wheat germplasm by Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) Velu, G Herrera-Foessel, S.A [coaut.] Huerta-Espino, J Singh, R.P Pawan Kumar Singh Ortiz-Monasterio, I Peña-Bautista, R.J Material type: Picture; Type of visual material: Publication details: Mexico, DF (Mexico) : CIMMYT, 2010 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	22.	Response to drought and heat stress on wheat quality, with special emphasis on bread-making quality, in durum wheat by Guzman, C Autrique, E Mondal, S Singh, R.P Velu, G Morales Dorantes, A Posadas Romano, G Crossa, J Ammar, K Peña-Bautista, R.J Material type: Article; Type of continuing resource: periodical Language: English Publication details: Amsterdam (Netherlands) : Elsevier, 2016 In: Field Crops Research v. 186, p. 157-165 Online resources: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	23.	Alleviating malnutrition with biofortified crops : development and delivery of nutritious maize and wheat varieties by Ortiz-Monasterio, I Pfeiffer, W.H Pixley, K.V Palacios-Rojas, N BABU, R Dhliwayo, T Singh, R.P Velu, G Peña-Bautista, R.J Material type: Mixed materials Language: English Publication details: Argentina : CIMMYT ; HarvestPlus, 2014 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	24.	Use of rapid tests to predict quality traits of CIMMYT bread wheat genotypes grown under different environments by Guzman, C Mondal, S Velu, G Autrique, E Posadas Romano, G Cervantes, F Crossa, J Vargas, M Singh, R.P Peña-Bautista, R.J Material type: Article; Type of continuing resource: periodical Language: English Publication details: Switzerland : Elsevier, 2016 In: Food Science and Technology v. 69, p. 327-333 Online resources: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	25.	Genomic selection for processing and end-use quality traits in the CIMMYT spring bread wheat breeding program by Battenfield, S.D Guzman, C Gaynor, R.C Singh, R.P Peña-Bautista, R.J Dreisigacker, S Fritz, A.K Poland, J.A Material type: Article; Type of continuing resource: periodical Language: English Publication details: USA : CSSA, 2016 In: The Plant Genome v. 9, no. 2, p. 1-12 Online resources: Open Access through DSpace Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	26.	Wheat quality improvement at CIMMYT and the use of genomic selection on it [Electronic Resource] by Guzman, C Peña-Bautista, R.J Singh, R.P Autrique, E Dreisigacker, S Crossa, J Rutkoski, J Poland, J.A Battenfield, S.D Material type: Article; Type of continuing resource: periodical Language: English Publication details: Amsterdam: Elsevier, 2016 In: Applied and Translational Genomics v. 11, p. 3-8 Online resources: Open Access through DSpace Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	27.	Chapter. Wheat quality improvement considering the influence of genetic and environmental factors by Peña-Bautista, R.J Guzman, C Velu, G Autrique, E Singh, R.P Braun, H.J Material type: Article; Format: print ; Literary form: Not fiction Language: English Publication details: Istanbul, Turkey : ICC, 2016 In: 15th International Cereal and Bread Congress Online resources: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	28.	Genetic improvement of grain quality traits for CIMMYT semi-dwarf spring bread wheat varieties developed during 1965-2015 : 50 years of breeding by Guzman, C Autrique, E Mondal, S Huerta-Espino, J Singh, R.P Vargas, M Crossa, J Amaya, A Peña-Bautista, R.J Material type: Article; Type of continuing resource: periodical Language: English Publication details: Amsterdam, Netherlands : Elsevier, 2017 In: Field Crops Research v. 210, p. 192-196 Online resources: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	29.	Strategies for selecting crosses using genomic prediction in two wheat breeding programs by Lado, B Battenfield, S.D Guzman, C Quincke, M Singh, R.P Dreisigacker, S Peña-Bautista, R.J Fritz, A.K Silva, P Poland, J.A Gutiérrez, L Material type: Article; Type of continuing resource: periodical Language: English Publication details: U.S. : CSSA, 2017 In: The Plant Genome v. 10, no. 2, p. 1-12 Online resources: Open Access through DSpace Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	30.	Breeding-assisted genomics : applying meta- GWAS for milling and baking quality in CIMMYT wheat breeding program [Electronic Resource] by Battenfield, S.D Sheridan, J.L Silva, L.D.C.E Miclaus, K.J Dreisigacker, S Wolfinger, R.D Peña-Bautista, R.J Singh, R.P Jackson, E.W Fritz, A.K Guzman, C Poland, J.A Material type: Article; Type of continuing resource: periodical Language: English Publication details: San Francisco, Calif., U.S. : Public Library of Science, 2018 In: PLoS One v. 13, no. 11, art. e0204757 Online resources: Open Access through DSpace Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	31.	Public-private partnerships (PPPs) in nutritious wheat dissemination for global nutrition security by Velu, G Singh, R.P Yuanfeng Hao Braun, H.J Peña-Bautista, R.J Joshi, A.K Pfeiffer, W.H Borlaug Summit on Wheat for Food Security (25-28 March 2014 : Cd. Obregon, Sonora, Mexico) Material type: Article; Format: print ; Literary form: Not fiction Language: English Publication details: Mexico, D.F. (Mexico) : CIMMYT, 2014 In: Borlaug Summit on Wheat for Food Security : book of abstracts p. 126 Online resources: Click here to access online Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	32.	Use of wheat genetic resources to develop biofortified wheat with enhanced grain zinc and iron concentrations and desirable processing quality by Guzman, C Medina-Larqué, A.S Velu, G González Santoyo, H.I Singh, R.P Huerta-Espino, J Ortiz-Monasterio, I Peña-Bautista, R.J Material type: Article Language: English Publication details: USA : Elsevier, 2014 In: Journal of Cereal Science v. 60, no. 3, p. 617-622 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)

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