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321.
322.
Genome-wide association mapping of root system architecture traits in common wheat (Triticum aestivum L.) by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Dordrecht (Netherlands) : Springer, 2019
In: Euphytica v. 215, no. 7, art. 121
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

323.
Identification of CIMMYT spring bread wheat germplasm maintaining superior grain yield and quality under heat-stress by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: USA : Elsevier, 2020
In: Journal of Cereal Science v. 93, art. 102981
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

324.
Molecular markers associated with agro-physiological traits under terminal drought conditions in bread wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Basel (Switzerland) : MDPI, 2020
In: International Journal of Molecular Sciences v. 21, no. 9, art. 3156
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

325.
QTL mapping for spot blotch resistance in two bi-parental 2 mapping populations of bread wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: St. Paul, MN (USA) : American Phytopathological Society, 2020
In: Phytopathology In press
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

326.
Genome-wide association analysis of stem water-soluble carbohydrate content in bread wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Berlin (Germany) : Springer, 2020
In: Theoretical and Applied Genetics v. 133, no. 10, p. 2897-2914
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

327.
The combination of dwarfing genes Rht4 and Rht8 reduced plant height, improved yield traits of rainfed bread wheat (Triticum aestivum L.) by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Amsterdam (Netherlands) : Elsevier, 2018
In: Field Crops Research v. 215, p. 149-155
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

328.
Characterization of wheat landraces and commercial cultivars based on morpho-phenological and agronomic traits by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Szeged (Hungary) : Springer, 2020
In: Cereal Research Communications In press
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

329.
Stem rust in Western Siberia – race composition and effective resistance genes by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Novosibirsk (Russia) : Institute of Cytology and Genetics of Siberian Branch of the Russian Academy of Sciences, 2020
In: Vavilov Journal of Genetics and Breeding v. 24, no. 2, p. 131-138
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

330.
Identification and validation of genetic loci for tiller angle in bread wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Berlin (Germany) : Springer, 2020
In: Theoretical and Applied Genetics v. 133 no. 11, p. 3037-3047
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

331.
Assessing gluten strength with a new small‐scale LASRC method useful for soft wheat breeding programs by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: St. Paul, MN (USA) : Wiley, 2020
In: Cereal Chemistry v. 97, no. 2, p. 196-204
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

332.
Variability for glutenins, gluten quality, iron, zinc and phytic acid in a set of one hundred and fifty-eight common wheat landraces from Iran by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Basel (Switzerland) : MDPI, 2020
In: Agronomy v. 10, no. 11, art. 1797
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

333.
The Aegilops ventricosa 2NvS segment in bread wheat : cytology, genomics and breeding by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Berlin (Germany) : Springer, 2021
In: Theoretical and Applied Genetics v. 134, no. 2, p. 529-542
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

334.
Genome‐wide association study of resistance to PstS2 and Warrior races of Puccinia striiformis f. sp. tritici (stripe rust) in bread wheat landraces by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Madison, WI (USA) : CSSA : Wiley, 2021
In: The Plant Genome v. 14, no. 1, e20066
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

335.
Genetic diversity and population structure of bread wheat genotypes determined via phenotypic and SSR marker analyses under drought-stress conditions by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: USA : Taylor and Francis, 2020
In: Journal of Crop Improvement In press
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

336.
Exploring the alpha-gliadin locus : the 33-mer peptide with six overlapping coeliac disease epitopes in Triticum aestivum is derived from a subgroup of Aegilops tauschii by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Oxford (United Kingdom) : Wiley, 2021
In: Plant Journal v. 106, no. 1, p. 86-94
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

337.
Elucidating the genetics of grain yield and stress-resilience in bread wheat using a large-scale genome-wide association mapping study with 55,568 lines by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: London (United Kingdom) : Nature Publishing Group, 2021
In: Nature Scientific Reports v. 11, no. 1, art. 5254
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

338.
A GWAS to identify the cereal cyst nematode (Heterodera filipjevi) resistance loci in diverse wheat prebreeding lines by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Germany : Springer, 2021
In: Journal of Applied Genetics v. 62, no. 1, p. 93-98
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

339.
Farmers’ preferred traits and perceived production constraints of bread wheat under drought-prone agro-ecologies of Ethiopia by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: United Kingdom : BioMed Central, 2021
In: Agriculture and Food Security v. 10, art. 18
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

340.
Effect of salt reduction on quality and acceptability of durum wheat bread by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Barking, Essex (United Kingdom) : Elsevier, 2021
In: Food Chemistry v. 364, art. 130395
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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