Knowledge Center Catalog

Your search returned 45 results.

Not what you expected? Check for suggestions
Sort
Results
1.
Effect of allelic variation at the Glu-1 Loci and 1B/1R translocation on the quantity of gluten protein fractions and pan bread making quality in common wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Science Press, 2008
In: Acta Agronomica Sinica v. 34, no. 4, p. 571-577635201
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5306.

2.
Relationship between SDS-unextractable glutenin polymeric protein and Mixograph parameters by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Science Press, 2008
In: Acta Agronomica Sinica v. 34, no. 6, p. 1074-1079635200
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5307.

3.
QTL mapping for important quality traits in common wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Academy of Agricultural Sciences, 2008
In: Scientia Agricultura Sinica v. 41, no. 2, p. 331-339635207
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5308.

4.
Molecular identification and distribution of the polyphenol oxidase genes in Chinese winter wheat cultivars by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Academy of Agricultural Sciences, 2008
In: Scientia Agricultura Sinica v. 41, no. 4, p. 954-960635364
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5403.

5.
Effects of gluten protein fractions on dough property and products quality in common wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Academy of Agricultural Sciences, 2008
In: Scientia Agricultura Sinica v. 41, no. 10, p. 2937-2946635366
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5405.

6.
QTL mapping for milling, gluten quality, and flour pasting properties in a recombinant inbred line population derived from a Chinese soft x hard wheat cross by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Victoria (Australia) : CSIRO Publishing, 2009
In: Crop and Pasture Science v. 60, no. 6, p. 587-597
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5607.

7.
Identification of 1BL/1RS translocation based on mixograph parameters in common wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Science Press, 2009
In: Acta Agronomica Sinica v. 35, no. 1, p. 79-86
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5615.

8.
QTL mapping for flour and noodle colour components and yellow pigment content in common wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Dordrecht (Netherlands) : Springer, 2009
In: Euphytica v. 165, no. 3, p. 435-444
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5759.

9.
QTL mapping for quantities of protein fractions in bread wheat (Triticum aestivum L.) by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Berlin (Germany) : Springer, 2011
In: Theoretical and Applied Genetics v. 122, no. 5, p. 971-987
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6629.

10.
Genetic gains in grain yield and physiological traits of winter wheat in Shandong Province, China, from 1969 to 2006 by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: USA : CSSA : Wiley, 2012
In: Crop Science v. 52, no. 1, p. 44-56
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6635.

11.
Molecular mapping of quantitative trait loci for kernel morphology traits in a non-1BL.1RS × 1BL.1RS wheat cross by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Victoria (Australia) : CSIRO Publishing, 2011
In: Crop and Pasture Science v. 62, no. 8, p. 625-638
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6636.

12.
The relationship between Chinese raw dumpling quality and flour characteristics of Shandong winter wheat cultivars by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: China : Elsevier, 2011
In: Agricultural Sciences in China v. 10, no. 11, p. 1792-1800
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6648.

13.
Genetic diversity and genome-wide association analysis of stripe rust resistance among the core wheat parent Zhou 8425B and its derivatives by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Academy of Agricultural Sciences, 2011
In: Scientia Agricultura Sinica v. 44, no. 19, p. 3919-3929
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6651.

14.
Characteristics and evaluation parameters associated with cooking quality of Chinese fresh noodle by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Science Press, 2012
In: Acta Agronomica Sinica v. 38, no. 11, p. 2078-2085
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6919.

15.
Genetic analysis of vegetative ground cover rate in winter wheat using digital imaging by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Science Press, 2013
In: Acta Agronomica Sinica v. 39, no. 11, p. 1935-1943
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-7390.

16.
Lodging resistance and yield potential of winter wheat : effect of planting density and genotype by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Beijing (China) : Higher Education Press, 2015
In: Frontiers of Agricultural Science and Engineering v. 2, no. 2, p. 168-178
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

17.
Genome-wide linkage mapping of QTL for physiological traits in a Chinese wheat population using the 90K SNP array by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Netherlands : Springer, 2016
In: Euphytica v. 209, no. 3, p. 789-804
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

18.
Sources of the highly expressed wheat bread making (wbm) gene in CIMMYT spring wheat germplasm and its effect on processing and bread-making quality by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Dordrecht, Netherlands : Springer, 2016
In: Euphytica v. 209, p. 689-692
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

19.
Chapter P275. Gene-specific SNP markers for glutenin subunit genes in common wheat (Triticum aestivum L.) by
Material type: Article Article; Format: print ; Literary form: Not fiction
Language: English
Publication details: Beijing, China : DBN, 2016
In: 7th International Crop Science Congress p. 173
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

20.
Chapter P377. Effect of nitrogen on yield and nitrogen utilization efficiency related traits in Zhongmai 175 and Jingdong 17 by
Material type: Article Article; Format: print ; Literary form: Not fiction
Language: English
Publication details: Beijing, China : DBN, 2016
In: 7th International Crop Science Congress p. 201
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

Pages

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org