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	21.	Consideraciones sobre el máximo aprovechamiento de los genes opaco-2 (O2) y harinoso-2 (fl2) en el mejoramiento de la proteina de grano de maíz by Poey, F.R Villegas, E [coaut.] Material type: Text Language: Es Publication details: 1971 In: Congreso de la Sociedad Mexicana de Fitogenetica; Guadalajara, Mexico; 1971610045 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2791. Place hold Log in to add tags Add to cart (remove)
	22.	Breeding wheat (Triticum aestivum) for aluminium toxicity tolerance at CIMMYT by Rajaram, S Villegas, E [coaut.] Material type: Text Language: En Publication details: 1990 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1441, ... Place hold Log in to add tags Add to cart (remove)
	23.	Desarrollo y uso de germoplasma de maiz de alta calidad proteica en al formacion de hibridos by Vasal, S.K Villegas, E [coaut.] Material type: Text Language: Es Publication details: 1985 In: Programa Cooperativo Centroamericano para el Mejoramiento de Cultivos y Animales (PCCMCA), 31618598, 625556 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-913, ... Place hold Log in to add tags Add to cart (remove)
	24.	Quality protein maize: What is it and how was it developed by Villegas, E Bjarnason, M.S [coaut.] Mertz, E.T Vasal, S.K [coaut.] Material type: Text Language: En Publication details: St. Paul, MN (USA) American Association of Cereal Chemists : 1992 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1762, ... Place hold Log in to add tags Add to cart (remove)
	25.	Maices de alta calidad nutricional by Villegas, E Simposio sobre Desarrollo y Utilizacion de Maices de Alto Valor Nutritivo Mexico City (Mexico) 29 Jun 1972 Material type: Text Language: Es Publication details: 1973 Other title: Corns of high nutritional quality [Opaque-2 corn] In: Escuela Nacional de Agricultura, Chapingo (Mexico). Colegio de Postgraduados. [Symposium on the development and utilization of corn with high nutritive value. Proceedings]. Simposio sobre Desarrollo y Utilizacion de Maices de Alto Valor Nutritivo. (Memoria). Chapingo (Mexico). ENA, CP. 1973. p. 13-19. Received at CIDIA Mar 197575-036053 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 75-036053. Place hold Log in to add tags Add to cart (remove)
	26.	Cereal quality control program at the Centro Internacional de Mejoramiento de Maiz y Trigo by Villegas, E Interdisciplinary Symposium on Interaction of Agriculture with Food Science. Singapore. 22 Feb 1974 Material type: Text Language: En Publication details: 1974 In: MacIntyre, R. (ed.). International Development Research Centre, Ottawa (Canada); International Union of Food Science and Technology, Washington, D.C. (USA). Interaction of agriculture with food science. Proceedings of an Interdisciplinary Symposium. Ottawa (Canada). International Development Research Centre. 1974. p. 103-10975-009188 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 75-009188. Place hold Log in to add tags Add to cart (remove)
	27.	Present status of breeding quality protein maize by Vasal, S.K International Symposium on Seed Protein Improvement in Cereals and Grain Legumes. Neuherberg (Germany, F.R.). 4 Sep 1978 Bauer, R [coaut.] Villegas, E [coaut.] Material type: Text Language: En Publication details: 1979 In: FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture; Gesellschaft fuer Strahlen- und Umweltforschung m.b.H., Muenchen (Germany, F.R.). Seed protein improvement in cereals and grain legumes. V. 2. Proceedings series. Vienna (Austria). International Atomic Energy Agency. Mar 1979. p. 127-15079-462771 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 79-462771. Place hold Log in to add tags Add to cart (remove)
	28.	Effects of o-2 and fl-2 mutants on endosperm protein and tryptophan content of tropical maize by Poey Diago, F.R Villegas, E [coaut.] Material type: Text Publication details: Madison, WI (USA) ASA : 1969 Availability: No items available. Log in to add tags Add to cart (remove)
	29.	Quality in triticales by Villegas, E Anderson, R.G [ed.] Material type: Text Language: En Publication details: Mexico, DF (Mexico) CIMMYT : 1973 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: 633.11 AND 1973, ... Place hold Log in to add tags Add to cart (remove)
	30.	Quality in barley by Villegas, E Anderson, R.G [ed.] Material type: Text Language: En Publication details: Mexico, DF (Mexico) CIMMYT : 1973 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: 633.11 AND 1973, ... Place hold Log in to add tags Add to cart (remove)
	31.	Genetic improvement of various quality protein maize (QPM) populations by Bjarnason, M.S Short, K.E [coaut.] Vasal, S.K [coaut.] Villegas, E [coaut.] Material type: Text Language: En Publication details: Madison, WI (USA) ASA : 1989 Availability: No items available. Log in to add tags Add to cart (remove)
	32.	Dry matter and protein fraction changes in quality protein maize through kernel development by Ortega Martinez, E.I Bjarnason, M.S [coaut.] Short, K.E [coaut.] Villegas, E [coaut.] Material type: Text Language: En Publication details: Madison, WI (USA) ASA : 1989 Availability: No items available. Log in to add tags Add to cart (remove)
	33.	Modified endosperm phenotype of opaque-2 maize in relation to genotype and protein value by Poey Diago, F.R Villegas, E [coaut.] Material type: Text Language: En Publication details: 1972 In: Agronomy Abstracts. 1972 Annual Meetings, 64; Miami Beach, FL (USA); 29 Oct - 3 Nov 1972; Madison, WI (USA); ASA610048, 612399 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-265, ... Place hold Log in to add tags Add to cart (remove)
	34.	Modified endosperm phenotype of opaque-2 maize in relation to genotype and protein value by Poey Diago, F.R Villegas, E [coaut.] Material type: Text Publication details: Madison, WI (USA) ASA\|SSSA : 1973 Availability: No items available. Log in to add tags Add to cart (remove)
	35.	Quality protein maize in Ghana: A partnership in research, development and transfer of technology by Twumasi Afriyie, S Breth, S [ed.] Haag, W [coaut.] Villegas, E [coaut.] Material type: Text Publication details: CASIN\|SSA\|Global 2000 : 1999 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3183. Place hold Log in to add tags Add to cart (remove)
	36.	Development and improvement of maize populations by Pandey, S De León, C [coaut.] Granados, G [coaut.] Ortega Corona, A [coaut.] Vasal, S.K [coaut.] Villegas, E [coaut.] Material type: Article Language: En Publication details: 1984 In: Acta Biologica Iugoslavica. Serija F: Genetika v. 16, no. 1, p. 23-42605909, 612363 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-794, ... Place hold Log in to add tags Add to cart (remove)
	37.	Inheritance of kernel vitreosity in opaque-2 maize by Sriwatanapongse, S Johnson, E.C [coaut.] Vasal, S.K [coaut.] Villegas, E [coaut.] Material type: Article Language: En Publication details: 1974 In: Sabrao Journal v. 6, no. 1, p. 1-7607539, 612599 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-346, ... Place hold Log in to add tags Add to cart (remove)
	38.	Protein and lysine content of improved triticale by Villegas, E Bauer, R [coaut.] Material type: Article Language: En Publication details: 1973 In: Triticale Bibliography no. 101, p. 150-156606294, 613162 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-312, ... Place hold Log in to add tags Add to cart (remove)
	39.	Protein and lysine content of improved triticale by Villegas, E Bauer, R [coaut.] Material type: Article Language: En Publication details: [1973] In: Cereal Science Today p. 238606296 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-313. Place hold Log in to add tags Add to cart (remove)
	40.	A comparative study of protein changes in normal and quality protein maize during tortilla making by Ortega Martinez, E.I Vasal, S.K [coaut.] Villegas, E [coaut.] Material type: Article Language: En Publication details: 1986 In: Cereal Chemistry v. 63, no. 5, p. 446-451604991, 612337 Online resources: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-974, ... Place hold Log in to add tags Add to cart (remove)

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