Knowledge Center Catalog

Quality protein maize: What is it and how was it developed

By: Contributor(s): Material type: TextTextLanguage: En Publication details: St. Paul, MN (USA) American Association of Cereal Chemists : 1992Subject(s):
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Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Book CIMMYT Knowledge Center: John Woolston Library CIMMYT Staff Publications Collection CIS-1762 (Browse shelf(Opens below)) 1 Available 620081
Book CIMMYT Knowledge Center: John Woolston Library CIMMYT Staff Publications Collection CIS-1762 (Browse shelf(Opens below)) 2 Available 620624
Total holds: 0

Tables, literature cited p. 44-48

English

R92ANALY|MP|12253-R|3

CIMMYT Staff Publications Collection


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