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Quality protein maize in Ghana: A partnership in research, development and transfer of technology

By: Twumasi Afriyie, S.
Contributor(s): Breth, S [ed.] | Haag, W [coaut.] | Villegas, E [coaut.].
Material type: materialTypeLabelBookAnalytics: Show analyticsPublisher: CASIN|SSA|Global 2000 : 1999Description: 17-26 p.Subject(s): Foods | Ghana | Maize | Nutrient improvement | Protein content | Quality | Research projects | CIMMYT | Zea mays AGROVOC | Plant breeding AGROVOCCollection: CIMMYT Staff Publications Collection
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Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Conference proceedings CIMMYT Knowledge Center: John Woolston Library

Lic. Jose Juan Caballero Flores

 

 CIMMYT Staff Publications Collection CIS-3183 (Browse shelf) 1 Available 628587
Total holds: 0

Global Maize Program

English

R99-00PROCE|AL-ABC Program|AL-Economic Program|AL-Maize Program|3

INT2402

CIMMYT Staff Publications Collection

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