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High molecular weight glutenin subunit composition in relation to the bread making quality spring triticale

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Material type: Text

TextLanguage: En Publication details: 1991Description: p. 1-5Subject(s):

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Conference proceedings	CIMMYT Knowledge Center: John Woolston Library	CIMMYT Staff Publications Collection	CIS-1570 (Browse shelf(Opens below))	1	Available		619576
Conference proceedings	CIMMYT Knowledge Center: John Woolston Library	CIMMYT Staff Publications Collection	CIS-1570 (Browse shelf(Opens below))	2	Available		620541

Total holds: 0

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Tables, references p. 5

Global Wheat Program

English

WP|MIC 11906-R|3

INT0368

CIMMYT Staff Publications Collection

Knowledge Center Catalog