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101.
Grain yield and quality in CIMMYT's durum wheat under water and nitrogen stresses by
Material type: Text Text
Publication details: Martonvasar (Hungary) Agricultural Research Institute of the Hungarian Academy of Sciences : 2000
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2882.

102.
Yield potential and bread-making quality of bread wheat hybrids produced using genesis, a chemical hybridizing agent by
Material type: Text Text
Publication details: Martonvásár (Hungary) Agricultural Research Institute of the Hungarian Academy of Sciences : 2000
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2858.

103.
Breeding for grain quality: A manipulation of gene frequency by
Material type: Text Text
Publication details: Martonvásár (Hungary) Agricultural Research Institute of the Hungarian Academy of Sciences : 2000
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2854.

104.
Durum wheat for pasta and bread-making. Comparison methods used in breeding to determine gluten quality-related parameters by Series: Série A: Séminaires Méditerranéens - Options Méditerranéennes ; No. 40
Material type: Text Text
Publication details: Zaragoza (Spain) CIHEAM : 2000
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2726.

105.
Rendimiento y calidad de grano en dihaploides de trigo harinero (Triticum aestivum L.) by
Material type: Text Text
Publication details: Montecillo, Tex. (México) SOMEFI : 2000
Other title:
  • Yield and grain quality of bread wheat (Triticum aestivum L.) doubled haploids
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2833.

106.
Selección de variedades superiores de trigo y triticale en el Altiplano Mexicano by
Material type: Text Text
Publication details: Montecillo, Tex. (México) SOMEFI : 2000
Other title:
  • Selection of superior varieties of wheat and Triticale in the Mexican highlands
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2834.

107.
Estabilidad del volumen de pan de trigos harineros mexicanos para temporal by
Material type: Text Text
Publication details: Montecillo, Tex. (México) SOMEFI : 2000
Other title:
  • Stability of bread volume of rainfed mexican bread wheat
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2847.

108.
Calidad industrial de trigos harineros mexicanos para temporal by
Material type: Text Text
Publication details: Montecillo, Tex. (México) SOMEFI : 2000
Other title:
  • End-use quality of rainfed mexican bread wheat
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2848.

109.
110.
Relación entre parámetros de calidad de trigo harinero bajo métodos de siembra y variantes ambientales by
Material type: Text Text
Publication details: Montecillo, Tex. (México) SOMEFI : 2000
Other title:
  • Relationships among quality parameters in bread wheat under planting methods and environment variants
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2851.

111.
Quality performance of spring bread wheat F1S and its prediction by
Material type: Text Text
Publication details: Martonvasar (Hungary) Agricultural Research Institute of the Hungarian Academy of Sciences : 2000
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2880.

112.
Triticale: adaptation, end-uses and challenges by
Material type: Text Text
Publication details: Córdoba (España) Consejería de Agricultura y Comercio : 1999
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3021.

113.
Major quality traits of Chinese facultative and winter wheats by
Material type: Text Text
Publication details: Saskatoon (Canada) University of Saskatchewan : 1998
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3052.

114.
Wheat for bread and other foods by Series: FAO Plant Production and protection Series ; No. 30
Material type: Text Text
Publication details: Rome (Italy) FAO : 2002
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3634.

115.
Triticale crop improvement: the CIMMYT programme by Series: FAO Plant Production and Protection Paper ; No. 179
Material type: Text Text
Publication details: Rome (Italy) FAO : 2004
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-4899.

116.
Food uses of triticale by Series: FAO Plant Production and Protection Paper ; No. 179
Material type: Text Text
Publication details: Rome (Italy) FAO : 2004
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-4900.

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