Knowledge Center Catalog

Refine your search

Your search returned 314 results.

Not what you expected? Check for suggestions
Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
141.
Relationships between chromosome 1B-encoded glutenin subunit composition and bread making quality characteristics of some durum wheat (Triticum turgidum) cultivars by
Material type: Article Article
Language: En
Publication details: 1994
In: Journal of Cereal Science v. 19, no. 3, p. 243-249999845
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
142.
Worldwide distribution of Glu-1 alleles in bread wheat by
Material type: Article Article
Language: En
Publication details: 1993
In: Journal of Genetics and Breeding v. 47, no. 1, p. 53-60999844
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
143.
Preharvest sprouting tolerance in three triticale biotypes by
Material type: Article Article
Language: En
Publication details: 1993
In: Australian Journal of Agricultural Research v. 44, no. 8, p. 1789-1798999840
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
144.
Seed protein and isozyme variations in Triticum tauschii (Aegilops squarrosa) by
Material type: Article Article
Language: En
Publication details: 1993
In: Theoretical and Applied Genetics v. 87, no. 1-2, p. 257-263999842
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
145.
Evaluation of pre-harvest sprouting in triticale compared with wheat and rye using a line source rain gradient by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Victoria (Australia) : CSIRO Publishing, 1994
In: Australian Journal of Agricultural Research v. 45, no. 1, p. 65-74999606
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

Place hold Log in to add tags Add to cart
146.
High fiber and protein cookies with brewers' spent grain by
Material type: Article Article
Language: En
Publication details: 1994
In: Cereal Foods World v. 39, no. 8, p. 614999527
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
147.
Baking and nutritional properties of French type bread and pan bread containing brewers' spent grain by
Material type: Article Article
Language: En
Publication details: 1994
In: Cereal Foods World v. 39, no. 8, p. 614999526
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
148.
Glutenin subunit compositions and bread-making quality characteristics of synthetic hexaploid wheats derived from Triticum turgidum X Triticum tauschii (coss.) by
Material type: Article Article
Language: En
Publication details: 1995
In: Journal of Cereal Science v. 21, no. 1, p. 15-23999411
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
149.
Triticale: A successful alternative crop (part 1) by
Material type: Article Article
Publication details: 1996
In: Cereal Foods World v. 41, no. 6, p. 474-482
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
150.
Triticale: A successful alternative crop (Part 2) by
Material type: Article Article
Publication details: 1996
In: Cereal Foods World v. 41, no. 7, p. 635-645
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
151.
CIMMYT's genetic progress in wheat grain quality under four nitrogen rates by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: USA : CSSA : Wiley, 1997
In: Crop Science v. 37, no. 3, p. 892-898
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
152.
Triticale: A reappraisal by
Material type: Article Article
Publication details: 1997
In: CGIAR News v. 4, no. 2, p. 7, 15, 17-18
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.
Lists:

Place hold Log in to add tags Add to cart
153.
Characterization of two Nobel 1Dx high molecular weight glutenin subunits present in wheats produced from synthetic x bread wheat crosses by
Material type: Article Article
Publication details: 1998
In: Cereal Foods World v. 43, no. 7, p. 528-645
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under journal title.

Place hold Log in to add tags Add to cart
154.
Agronomic performance and quality characteristics of tissue culture-derived lines of spring wheat (Triticum aestivum L.) cultivar Pavon by
Material type: Article Article
Publication details: 1999
In: Cereal Research Communications v. 27, no. 1-2, p. 41-48
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under source title.

Place hold Log in to add tags Add to cart
155.
Characteristics of winter triticale RAH-116 - a new source of bread making quality for triticale by
Material type: Article Article
Publication details: 1999
In: Biuletyn Instytutu Hodowli i Aklimatyzacji Roslin no. 211, p. 165-170628991
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2064.

Place hold Log in to add tags Add to cart
156.
Performance of triticale substituted lines by
Material type: Article Article
Publication details: 1999
In: Triticale Topics no. 16, p. 19-21649562
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2919.

Place hold Log in to add tags Add to cart
157.
Quality of Ethiopian durum wheat cultivars by
Material type: Article Article
Publication details: 2001
In: Annual Wheat Newsletter v. 47, p. 47629655
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3158.

Place hold Log in to add tags Add to cart
158.
Utilization of wild and cultivated emmer and of diploid wheat relatives in breeding by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Jerusalem (Israel) : Laser Pages Publishing, 2001
In: Israel Journal of Plant Sciences v. 49, no. supp. 1, p. S.93-S.104629678
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3234.

Place hold Log in to add tags Add to cart
159.
Selection of cultivars of wheat and triticale for the San Luis Potosí and Jalisco highlands by
Material type: Article Article
Publication details: 2000
Other title:
  • Selección de cultivares superiores de trigo y triticale para el altiplano potosino-jalisciense
In: Acta Científica Potosina v. 15, no. 1, p. 25-39630861
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3254.

Place hold Log in to add tags Add to cart
160.
Characterization of high-and low-molecular weight glutenin subunits associated to the D genome of aegilops tauschii in a collection of synthetic hexaploid wheats by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Berlin (Germany) : Springer, 2001
In: Theoretical and Applied Genetics v. 103, no. 8, p. 1293-1301630919
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3303.

Place hold Log in to add tags Add to cart
Pages

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org