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La calidad de trigo que necesitan los paises de la Region Andina

By: Peña-Bautista, R.J.
Contributor(s): Amaya Celis, A.A [coaut.].
Material type: materialTypeLabelBookAnalytics: Show analyticsPublisher: 1986Description: 22 pages.Subject(s): Andean zone | Breadmaking AGROVOC | Breeding | Cereal flours | Flours | Imports | Plant nutrition | Plant production | Quality | Triticum aestivum AGROVOC | Wheats AGROVOC | Yields AGROVOC In: Taller de Investigadores en Cerales de la Region Andina; Peru; 16-21 Marzo, 1986604999, 605000, 612373Collection: CIMMYT Staff Publications Collection
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Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Conference proceedings CIMMYT Knowledge Center: John Woolston Library

Lic. Jose Juan Caballero Flores

 

CIMMYT Staff Publications Collection CIS-981 (Browse shelf) 1 Available 604999
Conference proceedings CIMMYT Knowledge Center: John Woolston Library

Lic. Jose Juan Caballero Flores

 

CIMMYT Staff Publications Collection CIS-981 (Browse shelf) 2 Available 605000
Conference proceedings CIMMYT Knowledge Center: John Woolston Library

Lic. Jose Juan Caballero Flores

 

CIMMYT Staff Publications Collection CIS-981 (Browse shelf) 3 Available 612373
Total holds: 0

Illustrations, tables, references p. 9

Global Wheat Program

Spanish

WP|MIC 8204-R|3

INT0368

CIMMYT Staff Publications Collection

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