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1. Wheat facts and trends for Southeast Asia

by Harrington, L.W.

Material type: book Book Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-7] (3).

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2. Composite flours: Potential for utilization

by Amaya Celis, A.A.

Source: Regional Wheat Workshop Eastern, Central, and Southern Africa, and Indian Ocean, 4; Njoro, Kenya; 2-5Material type: book Book Publisher: 1985Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under series title] (1).

3. Consideration of the use of wheat and maize flour mixtures for bread making

by Amaya Celis, A.A | Villegas, E [coaut.].

Material type: book Book Publisher: 1979Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-475] (2).

4. Donde tiene el triticale su potencial?

by Fox, P.N.

Source: Taller sobre Investigacion de Cereales Menores de la Region Andina. Cuzco, Peru. 16-23 Mar 1986Material type: book Book Publisher: 1986Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-945] (2).

5. Milling and baking properties of wheat-triticale grain blends

by Peña-Bautista, R.J | Amaya Celis, A.A [coaut.].

Material type: book Book Publisher: 1987Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-1075] (3).

6. Obtencion de harina de maiz y/o de sorgo precocida para tortillas

Source: Noticiero de Desarrollo Tecnologico en AlimentosMaterial type: book Book Publisher: 1989Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-4803] (1).

7. La calidad de trigo que necesitan los paises de la Region Andina

by Peña-Bautista, R.J | Amaya Celis, A.A [coaut.].

Source: Taller de Investigadores en Cerales de la Region Andina; Peru; 16-21 Marzo, 1986Material type: book Book Publisher: 1986Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-981] (3).

8. Evaluation of quality parameters for the characterization of the baking (bread) performance of complete and substitute triticales

by Zarco Hernandez, J | Amaya Celis, A.A [coaut.] | Peña-Bautista, R.J [coaut.] | Varughese, G.

Material type: book Book Publisher: 1989Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-1342] (2).

9. Comparison of breadmaking quality-related characteristics in complete and substitute triticales

by Beltran, M.C | Amaya Celis, A.A [coaut.] | Peña-Bautista, R.J [coaut.].

Material type: book Book Publisher: 1989Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-1209] (2).

10. Use of wheat and maize flour mixtures for different food products

by Villegas, E | Amaya Celis, A.A [coaut.] | Vasal, S.K [coaut.].

Source: Silver Jubilee Meetings; New Delhi, India; 21-23 Apr 1983Material type: book Book Publisher: 1983Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-715] (3).

11. Trends of wheat production in the warmer areas: Major issues and economic considerations

by Fischer, R.A | Byerlee, D [coaut.] | Saunders, D.A [ed.].

Material type: book Book Publisher: Bangkok (Thailand) CIMMYT : 1991Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (4).

12. Produccion e importacion de trigo: harinas molienda y panificacion

by Salas Valerio, F | Forum Industria Alimentaria: Base para el Desarrollo del Pais, Problematica y Alternativas Lima (Peru) 15-19 Apr 1985.

Source: Colegio de Ingenieros del Peru, Lima (Peru). Nutrition industry forum; bases for national development, problems and alternatives: Summary of Papers. Forum industria alimentaria; base para el desarrollo del pais, problematica y alternativas: resumen de ponencias. Lima (Peru). 1985. p. 58-69Material type: book Book Publisher: 1985Other title: Production and import of wheat.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 86-081436] (1).

13. Chemical composition and nutritive value of wheat bread supplemented with soybean flour

by Ahmad, M | Aurangzeb [coaut.] | Bibi, N [coaut.] | Khan, I [coaut.].

Source: Nuclear Inst. for Food and Agriculture, Tarnab (Pakistan). NIFA [Nuclear Institute for Food and Agriculture, Tarnab, Pakistan] annual report 1985-86. Tarnab (Pakistan). NIFA. 1986. p. 82-85Material type: book Book Publisher: 1986Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 87-068899] (1).

14. Factors involved in the quality of bread wheats

by D'Appolonia, B.L.

Source: Dupont, J.; Osman,-E.M. (eds.). Cereals and legumes in the food supply. 1st ed. Ames (USA). Iowa State University Press. 1987. p. 121-126Material type: book Book Publisher: 1987Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 89-080411] (1).

15. Conferencia nacional sobre la produccion de trigo en Mexico. (1, 1988, Cd. Obregon, Son.) (Memoria)

Material type: book Book Publisher: 1992Other title: National conference on wheat production in Mexico. (1, 1988, Cd. Obregon, Son.) (Proceedings).Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 95-023059 | 94-117180] (2).

16. Efecto de diferentes niveles de infeccion de carbon parcial en la calidad de trigo y las caracteristicas organolepticas del pan

by Medina R, C.L | Primera conferencia nacional sobre la produccion de trigo en Mexico. (Memoria). Cd. Obregon, Sonora (Mexico). 22-25 Mar 1988 | Uvalle Bueno, Jaime Xavier [coaut.].

Source: [National conference on wheat production in Mexico. (1, 1988, Cd. Obregon, Son.) (Proceedings)]. Conferencia nacional sobre la produccion de trigo en Mexico. (1, 1988, Cd. Obregon, Son.)(Memoria). Cd. Obregon, Son. (Mexico). Centro de Investigacion Regional del Noroeste. Mar 1992. p. 525-531. 2o. tomoMaterial type: book Book Publisher: 1992Other title: Effect of different amounts of karnal-bunt infection on the quality of wheat and on the organoleptic properties of bread.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 94-124180] (1).

17. Efecto de diferentes tiempos de fermentacion y un emulsificante sobre la calidad de pan elaborado con mezclas trigo-triticale

by Jimenez, A | Primera conferencia nacional sobre la produccion de trigo en Mexico. (Memoria). Cd. Obregon, Sonora (Mexico). 22-25 Mar 1988 | Calderon, G [coaut.] | Valdes, S [coaut.] | Vargas, D [coaut.].

Source: [National conference on wheat production in Mexico. (1, 1988, Cd. Obregon, Son.) (Proceedings)]. Conferencia nacional sobre la produccion de trigo en Mexico. (1, 1988, Cd. Obregon, Son.)(Memoria). Cd. Obregon, Son. (Mexico). Centro de Investigacion Regional del Noroeste. Mar 1992. p. 513-524. 2o. tomoMaterial type: book Book Publisher: 1992Other title: Effects of different times of fermentation and of an emulsifier on the quality of bread made from wheat-triticale mixtures.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 94-124179] (1).

18. Ensayo de cuatro ambientes sobre la calidad industrial de 20 variedades de trigo

by Calderon Dia, Jose H | Primera conferencia nacional sobre la produccion de trigo en Mexico. (Memoria). Cd. Obregon, Sonora (Mexico). 22-25 Mar 1988.

Source: [National conference on wheat production in Mexico. (1, 1988, Cd. Obregon, Son.) (Proceedings)]. Conferencia nacional sobre la produccion de trigo en Mexico. (1, 1988, Cd. Obregon, Son.)(Memoria). Cd. Obregon, Son. (Mexico). Centro de Investigacion Regional del Noroeste. Mar 1992. p. 503-511. 2o. tomoMaterial type: book Book Publisher: 1992Other title: Effects of four environments on the industrial quality of 20 varieties of wheat.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 94-124175] (1).

19. La industrializacion actual y futura de trigo en Mexico

by Wicker F, R | Primera conferencia nacional sobre la produccion de trigo en Mexico. (Memoria). Cd. Obregon, Sonora (Mexico). 22-25 Mar 1988.

Source: [National conference on wheat production in Mexico. (1, 1988, Cd. Obregon, Son.) (Proceedings)]. Conferencia nacional sobre la produccion de trigo en Mexico. (1, 1988, Cd. Obregon, Son.)(Memoria). Cd. Obregon, Son. (Mexico). Centro de Investigacion Regional del Noroeste. Mar 1992. p. 481-490. 2o. tomoMaterial type: book Book Publisher: 1992Other title: Post-harvest technologies for Mexican wheat, now and in the future.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 94-124174] (1).

20. Efecto del almacenamiento y del lavado del grano en las caracteristicas de calidad de muestras de trigo var. Seri 82 con diferentes niveles de carbon parcial (Neovossia indica)

by Primera conferencia nacional sobre la produccion de trigo en Mexico. (Memoria). Cd. Obregon, Sonora (Mexico). 22-25 Mar 1988 | Peña-Bautista, R.J | Amaya Celis, A.A [coaut.] | Toro, E. del [coaut.].

Source: [National conference on wheat production in Mexico. (1, 1988, Cd. Obregon, Son.) (Proceedings)]. Conferencia nacional sobre la produccion de trigo en Mexico. (1, 1988, Cd. Obregon, Son.)(Memoria). Cd. Obregon, Son. (Mexico). Centro de Investigacion Regional del Noroeste. Mar 1992. p. 491-502. 2o. tomoMaterial type: book Book Publisher: 1992Other title: Effects of storage and cleaning on the grain quality characteristics of wheat samples, cv. Seri 82, having different amounts of karnal-bunt disease (Neovossia indica).Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 94-124074] (1).

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org