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Soybeans in foods - III. Anti-nutritional factors with emphasis on phytic acid - an overview

By: Material type: ArticleArticlePublication details: 1990ISSN:
  • 1016-4383
Subject(s): DDC classification:
  • 91-046693
In: Sarhad Journal of Agriculture (Pakistan). (Dec 1990). v. 6(6) p. 557-561
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