Soybeans in foods - III. Anti-nutritional factors with emphasis on phytic acid - an overview
Material type: ArticlePublication details: 1990ISSN:- 1016-4383
- 91-046693
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Article | CIMMYT Knowledge Center: John Woolston Library | AGRIS Collection | 91-046693 (Browse shelf(Opens below)) | Available |
Total holds: 0
46 ref., Summary (En)
English
AGRIS Collection