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Grain shrivelling in secondary hexaploid triticale. 1. Alpha-amylase activity and carbohydrate content of mature and developing grains

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Material type: Article

ArticleLanguage: En Publication details: 1982Subject(s):

In: Cereal Chemistry v. 59, no. 6, p. 454-458618514, 625012

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Article	CIMMYT Knowledge Center: John Woolston Library	CIMMYT Staff Publications Collection	CIS-623 (Browse shelf(Opens below))	1	Available		618514
Article	CIMMYT Knowledge Center: John Woolston Library	CIMMYT Staff Publications Collection	CIS-623 (Browse shelf(Opens below))	2	Available		625012

Total holds: 0

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Previous	CIS-6227 Relacion entre la composicion de gluteninas de alto peso molecular y la concentracion de gliadinas y gluteninas en la calidad industrial del trigo	CIS-6228 El programa global de maíz del CIMMYT : una estrategia internacional para el mejoramiento del maíz ante el cambio climático	CIS-6229 CIMMYT in global food security mission : role of international cooperation in maize science and technology development	CIS-623 Grain shrivelling in secondary hexaploid triticale. 1. Alpha-amylase activity and carbohydrate content of mature and developing grains	CIS-623 Grain shrivelling in secondary hexaploid triticale. 1. Alpha-amylase activity and carbohydrate content of mature and developing grains	CIS-6230 Quality protein maize for the feed industry in Kenya	CIS-6231 Herbicidal effect on the growth and yield of wheat	Next

Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0009-0352

Tables, literature cited p. 458

Global Wheat Program

English

WP|MIC 11945-R|3

US-KanSU 1979 PEÑA M r

INT0368

CIMMYT Staff Publications Collection

Knowledge Center Catalog