Knowledge Center Catalog

Your search returned 3 results.

Not what you expected? Check for suggestions
Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
Reducing nitrogen dosage in Triticum durum plants with urea-doped nanofertilizers by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Basel (Switzerland) : MDPI, 2020
In: Nanomaterials v. 10, no. 6, art. 1043
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

Place hold Log in to add tags Add to cart
2.
Genetic variability for grain components related to nutritional quality in spelt and common wheat by
Material type: Article Article
Language: English
Publication details: Washington, DC (USA) : American Chemical Society, 2023
In: Journal of Agricultural and Food Chemistry v. 71, no. 28, p. 10598–10606
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

Place hold Log in to add tags Add to cart
3.
Processing and bread-making quality profile of spanish spelt wheat by
Material type: Article Article
Language: English
Publication details: Basel (Switzerland) : MDPI, 2023
In: Foods v. 12, no. 16, art. 2996
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

Place hold Log in to add tags Add to cart
Pages

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org