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281.
How can we improve crop genotypes to increase stress resilience and productivity in a future climate? A new crop screening method based on productivity and resistance to abiotic stress [Electronic Resource] by
Material type: Article Article; Format: electronic ; Type of continuing resource: periodical
Language: English
Publication details: New York, USA : Oxford University Press, 2016
In: Journal of Experimental Botany v. 67, no. 19, p. 5593–5603
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

282.
Genetic analysis of morpho-physiological traits and yield components in F2 partial diallel crosses of bread wheat (Triticum aestivum L.) by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Medellin, Colombia : Universidad Nacional de Colombia (Sede Medellín), 2017
In: Revista Facultad Nacional de Agronomía v. 70, no. 3, p. 8237-8250
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

283.
Session 3. Paper 11. Association analysis for resistance to cereal cyst nematodes and root lesion nematodes in a panel of durum and spring bread wheat lines by
Material type: Text Text; Literary form: Not fiction
Language: English
Publication details: Agadir, Morocco : INRA : CIMMYT : MFAL, 2017
In: Proceedings of the Sixth International Cereal Nematodes Symposium p. 26
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

284.
Session 4. Paper 10. Interactions among two important soil borne diseases and drought on morpho-physiological traits in bread wheat by
Material type: Text Text; Literary form: Not fiction
Language: English
Publication details: Agadir, Morocco : INRA : CIMMYT : MFAL, 2017
In: Proceedings of the Sixth International Cereal Nematodes Symposium p. 39
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

285.
Wheat rust genetics by
Material type: Mixed materialsMixed materials; Format: electronic
Language: eng
Publication details: Mexico : CIMMYT, [2016?]
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

286.
Efficient anchoring of alien chromosome segments introgressed into bread wheat by new Leymus racemosus genome-based markers [Electronic Resource] by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: London, U.K : BioMed Central, 2018
In: BMC Genetics v. 19, art. 18
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

287.
Natural variation in elicitation of defense-signaling associates to field resistance against the spot blotch disease in bread wheat (Triticum aestivum L.) [Electronic Resource] by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Switzerland : Frontiers, 2018
In: Frontiers in Plant Science v. 9, art. 636
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

288.
Genome-wide linkage mapping of yield-related traits in three Chinese bread wheat populations using high-density SNP markers by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Germany : Springer, 2018
In: Theoretical and Applied Genetics vol. 131, no. 9, p. 1903–1924
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

289.
Time-series multispectral indices from unmanned aerial vehicle imagery reveal senescence rate in bread wheat [Electronic Resource] by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Basel, Switzerland : MDPI, 2018
In: Remote Sensing v. 10, no. 6, art. 809
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

290.
Analysis of spot blotch resistance and its association with yield and its related traits in bread wheat (Triticum aestivum L.) germplasm by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Jharkhand, India : National Environmentalists Association, 2016
In: The Bioscan v.11, no. 2, p. 921-924
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

291.
Evaluation of Sardari bread wheat ecotypes under the rainfed cold conditions of Iran by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: United Kingdom : Cambridge University Press, 2018
In: Journal of Agricultural Science v. 156, no. 4, p. 504-514
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

292.
Variations in food-fodder traits of bread wheat cultivars released for the Ethiopian highlands by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Amsterdam, Netherlands : Elsevier, 2018
In: Field Crops Research v. 229, p. 1-7
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

293.
Genetics of Fe, Zn, β-carotene, GPC and yield traits in bread wheat (Triticum aestivum L.) using multi-locus and multi-traits GWAS by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Netherlands : Springer, 2018
In: Euphytica v. 214, no. 11, art. 219
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

294.
Prospects and challenges of applied genomic selection-a new paradigm in breeding for grain yield in bread wheat [Electronic Resource] by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Madison, U.S. : Crop Science Society of America, 2018
In: Plant Genome v. 11, no. 3, art. 180017
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

295.
296.
Unlocking the novel genetic diversity and population structure of synthetic Hexaploid wheat [Electronic Resource] by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: London : BioMed Central, 2018
In: BMC Genomics v. 19, art. 591
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

297.
Morphometric parameters of the rooting system and productivity of plants in synthetic line of spring soft wheat in conditions of western siberia in connection with drought resistance by
Material type: Article Article; Type of continuing resource: periodical
Language: Russian
Publication details: Russia : Board of the Agricultural Biology magazine, 2018
Other title:
  • Root habitus and plant productivity of spring bread wheat synthetic lines in western Siberia, as connected with breeding for drought tolerance
In: Agricultural Biology v. 53, no. 3, p. 587-597
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

298.
Preliminary exploration of the source, spread, and distribution of Rht24 reducing height in bread wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Madison, USA : Crop Science Society of America, 2019
In: Crop Science v. 59, no. 1, p. 19-24
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

299.
Validation of grain yield QTLs from soft winter wheat using a CIMMYT spring wheat panel by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Madison, U.S. : Crop Science Society of America, 2018
In: Crop Science v. 58, no. 5, p. 1964–1971
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

300.
Allelic effects and variations for key bread-making quality genes in bread wheat using high-throughput molecular markers by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Amsterdam, Netherlands : Elsevier, 2019
In: Journal of Cereal Science v. 85, p. 305-309
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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