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Quality protein maize development: an exciting experience

By: Vasal, S.K | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT) Kenya.
Contributor(s): Friesen, D.K.|Palmer, A.F.E.
Material type: materialTypeLabelBookAnalytics: Show analyticsPublisher: Nairobi (Kenya) KARI|CIMMYT : 2002Description: p. 3-6.ISBN: 970-648-120-6.Subject(s): Africa | Cereal crops | Cereal protein | Developing Countries | Economic behaviour | Food crops | Industry | Maize | Seed production | South Asia | CIMMYT | KARI | Zea mays AGROVOCCollection: CIMMYT Staff Publications Collection
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Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Conference proceedings CIMMYT Knowledge Center: John Woolston Library

Lic. Jose Juan Caballero Flores

 

 CIMMYT Staff Publications Collection CIS-4158 (Browse shelf) 1 Available 630198
Total holds: 0

English

0409|AGRIS 0401|AL-Maize Program

Juan Carlos Mendieta

CIMMYT Staff Publications Collection

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Lunes –Viernes 9:00 am. 17:00 pm. Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org