Knowledge Center Catalog

Milling and baking quality of Ethiopian bread wheat cultivars

By: Contributor(s): Material type: TextTextSeries: CIMMYT Regional Wheat Workshop for Eastern, Central and Southern Africa ; No. 11Publication details: Addis Ababa (Ethiopia) CIMMYT : 2000Description: p. 87-96ISBN:
  • 92-9146-087-7
Subject(s):
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Conference proceedings CIMMYT Knowledge Center: John Woolston Library CIMMYT Staff Publications Collection CIS-3003 (Browse shelf(Opens below)) 1 Available 629436
Total holds: 0

Genetic Resources Program

English

0105|R01CIMPU|AGRIS 0102|AL-Wheat Program|3

Jose Juan Caballero

INT1422

CIMMYT Staff Publications Collection


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