Achieving sustainable food security for all by 2020: Priorities and responsabilities
Material type: TextPublication details: Washington, DC (USA) : IFPRI, 2002Description: vi, 34 pagesISBN:- 0-89629-645-8
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Book | CIMMYT Knowledge Center: John Woolston Library | Reprints Collection | REP-9302 (Browse shelf(Opens below)) | 1 | Available | 631412 |
English
00208|AL-Economics Program
Juan Carlos Mendieta
Reprints Collection