Genetic and biochemical control of grain protein synthesis in normal and high lysine cereals
Material type: ArticleLanguage: En Publication details: 1986Subject(s): In: World Review of Nutrition and Dietetics v. 48, p. 222-262623040Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Article | CIMMYT Knowledge Center: John Woolston Library | Reprints Collection | REP-3842 (Browse shelf(Opens below)) | 1 | Available | 623040 |
Total holds: 0
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