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Nutritional value of some Czechoslovak varieties of wheat, triticale and rye

By: Contributor(s): Material type: ArticleArticleLanguage: En Publication details: 1990ISSN:
  • 0377-8401
Subject(s): DDC classification:
  • 90-080395
In: Animal Feed Science and Technology v. 29, no. 1, p. 89-10090-080395
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