Normal view MARC view ISBD view

Varietal differences in aroma essence from maize kernels (Zea mays L.)

By:

Contributor(s):

Material type: Article

ArticleLanguage: En Publication details: 1977ISSN:

Subject(s):

DDC classification:

In: Journal of Agricultural and Food Chemistry v. 25, no. 2, p. 417-41877-184456

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Article	CIMMYT Knowledge Center: John Woolston Library	AGRIS Collection	77-184456 (Browse shelf(Opens below))	1	Available		77-184456

Total holds: 0

Previous								Next
Previous	77-180188 Weed control in soybeans with glyphosate applied in the recirculating sprayer [Sorghum halepense, Amaranthus retroflexus, Sesbania exaltata]	77-183455 Coping with water dificiency in arid and semi-arid countries through high-efficiency water management	77-183468 Surface irrigation	77-184456 Varietal differences in aroma essence from maize kernels (Zea mays L.)	77-184457 Comparison of the protein compositions of selected corns and their wild relatives, teosinte and Tripsacum	77-184462 Influence of the aphid Metopolophium dirhodum (Walker) and seeding dates on nutritive and baking wheat quality	77-184898 Uptake of lead by corn from roadside soil samples	Next

12 ref.; Summary (En)

Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0021-8561

English

COMOD

AGRIS Collection

Knowledge Center Catalog