Knowledge Center Catalog

Cereals in a European context (Record no. 50881)

MARC details
000 -LEADER
fixed length control field 01562nam a22005417a 4500
001 - CONTROL NUMBER
control field G25056
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211006081404.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121211s ||||f| 0 p|p||0|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 3-527-26412-4
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title En
043 ## - GEOGRAPHIC AREA CODE
Geographic area code GB
072 #0 - SUBJECT CATEGORY CODE
Subject category code F30
072 #0 - SUBJECT CATEGORY CODE
Subject category code G00
072 #0 - SUBJECT CATEGORY CODE
Subject category code Q01
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.7
Item number MOR 1986
111 2# - MAIN ENTRY--MEETING NAME
Meeting name or jurisdiction name as entry element European Conference on Food Science and Technology, 1
Location of meeting Bournemouth (United Kingdom)
Date of meeting 1986
245 00 - TITLE STATEMENT
Title Cereals in a European context
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Chichester (United Kingdom) :
Name of publisher, distributor, etc. Ellis Horwood,
Date of publication, distribution, etc. 1987
300 ## - PHYSICAL DESCRIPTION
Extent viii, 523 pages
340 ## - PHYSICAL MEDIUM
Material base and configuration Printed
490 ## - SERIES STATEMENT
Series statement Ellis Horwood Series in Food Science and Technology ;
500 ## - GENERAL NOTE
General note Illustrations, tables, graphs, index of posters p. 498-500, posters p. 501-518, index p. 519-523
546 ## - LANGUAGE NOTE
Language note English
595 ## - COLLECTION
Collection General Book Collection
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Baking
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Barley
9 (RLIN) 1018
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biotechnology
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Breeding
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1029
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cereals
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1036
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemical analysis
9 (RLIN) 1037
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking
9 (RLIN) 1924
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Enzymes
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Flours
9 (RLIN) 1113
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food technology
9 (RLIN) 1119
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element In vitro experimentation
9 (RLIN) 1154
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Methods
9 (RLIN) 1178
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Milling
9 (RLIN) 1180
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutritive value
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1193
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quality
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1231
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Uses
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Winter crops
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Wheat
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1310
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 1130
Topical term or geographic name as entry element Genetics
Miscellaneous information AGROVOC
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Morton, I.D., ,
Relator term ed.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
02/10/2015   664.7 MOR 1986 612753 1 02/10/2015 Book Not Lost     General Book Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 02/10/2015

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org