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Determination of Deoxynivalenol in white flour, whole wheat flour, and bran by solid-phase extraction/liquid chromatography: interlaboratory study

By: Contributor(s): Material type: ArticleArticlePublication details: 1998Subject(s): In: Journal of AOAC International v. 81, no. 4, p. 880-886632816
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Article CIMMYT Knowledge Center: John Woolston Library Reprints Collection REP-11079 (Browse shelf(Opens below)) 1 Available 632816
Total holds: 0

English

0403|AL-Wheat Program

Juan Carlos Mendieta

Reprints Collection


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