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	1.	Quantitative reversed-phase high-performance liquid chromatographic analysis of wheat storage proteins as a potential quality prediction tool by Marchylo, B.A Hatcher, D.W [coaut.] Kruger, J.E [coaut.] Material type: Article Language: En Publication details: 1989 In: Journal of Cereal Science v. 9, p. 113-130605838 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-4839. Place hold Log in to add tags Add to cart (remove)
	2.	Changes in the polyphenol oxidases of wheat during kernel growth and muturation by Kruger, J.E Material type: Article Language: En Publication details: 1976 In: Cereal Chemistry v. 53, no. 2, p. 201-21376-100109 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 76-100109. Place hold Log in to add tags Add to cart (remove)
	3.	Alpha-amylase from immature hard red spring wheat, 1: Purification and some chemical and physical properties by Marchylo, B Irvine, G.N [coaut.] Kruger, J.E [coaut.] Material type: Article Language: En Publication details: 1976 In: Cereal Chemistry v. 53, no. 2, p. 157-17376-102753 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 76-102753. Place hold Log in to add tags Add to cart (remove)
	4.	Changes in barley peroxidase activity during kernel development by LaBerge, D.E Kruger, J.E [coaut.] Material type: Article Language: En Publication details: 1976 In: Cereal Chemistry v. 53, no. 5, p. 762-76777-135858 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 77-135858. Place hold Log in to add tags Add to cart (remove)
	5.	Purification and properties of two proteolytic enzymes with carboxypeptidase activity in germinated wheat by Preston, K.R Kruger, J.E [coaut.] Material type: Article Language: En Publication details: 1976 In: Plant Physiology v. 58, no. 4, p. 516-52077-135937 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 77-135937. Place hold Log in to add tags Add to cart (remove)
	6.	A note on the semiautomated determination of catalase in wheat by Kruger, J.E Material type: Article Language: En Publication details: 1976 In: Cereal Chemistry v. 53, no. 5, p. 796-80177-141027 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 77-141027. Place hold Log in to add tags Add to cart (remove)
	7.	Changes in the catalases of wheat during kernel growth and maturation by Kruger, J.E Material type: Article Language: En Publication details: 1977 In: Cereal Chemistry v. 54, no. 4, p. 820-82677-213558 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 77-213558. Place hold Log in to add tags Add to cart (remove)
	8.	Changes in aminopeptidases of wheat kernels during growth and maturation by Kruger, J.E Preston, K.R [coaut.] Material type: Article Language: En Publication details: 1978 In: Cereal Chemistry v. 55, no. 3, p. 360-37278-340761 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 78-340761. Place hold Log in to add tags Add to cart (remove)
	9.	Note on the presence of debranching enzymes in immature wheat kernels by Kruger, J.E Marchylo, B [coaut.] Material type: Article Language: En Publication details: 1978 In: Cereal Chemistry v. 55, no. 4, p. 529-53379-364663 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 79-364663. Place hold Log in to add tags Add to cart (remove)
	10.	Relationship of exoproteolytic and endoproteolytic activity to storage protein hydrolysis in germinating durum and hard red spring wheat by Preston, K.R Dexter, J.E [coaut.] Kruger, J.E [coaut.] Material type: Article Language: En Publication details: 1978 In: Cereal Chemistry v. 55, no. 6, p. 877-88879-435464 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 79-435464. Place hold Log in to add tags Add to cart (remove)
	11.	Note on the determination of alpha-amylase with the Perkin Elmer Model 191 grain amylase analyzer [Wheat, barley] by Kruger, J.E MacGregor, A.W [coaut.] Ranum, P.M [coaut.] Material type: Article Language: En Publication details: 1979 In: Cereal Chemistry v. 56, no. 3, p. 209-21280-544659 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 80-544659. Place hold Log in to add tags Add to cart (remove)
	12.	Physiological control of exo- and endoproteolytic activities in germinating wheat and their relationship to storage protein hydrolysis by Preston, K.R Kruger, J.E [coaut.] Material type: Article Language: En Publication details: 1979 In: Plant Physiology v. 64, no. 3, p. 450-45480-567964 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 80-567964. Place hold Log in to add tags Add to cart (remove)
	13.	Modification of wheat beta-amylase by proteolytic enzymes by Kruger, J.E Material type: Article Language: En Publication details: 1979 In: Cereal Chemistry v. 56, no. 4, p. 298-30280-582160 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 80-582160. Place hold Log in to add tags Add to cart (remove)
	14.	Alpha-amylase synthesis in wheat kernels as influenced by the seed coat by Marchylo, B.A Kruger, J.E [coaut.] LaCroix, L.J [coaut.] Material type: Article Language: En Publication details: 1981 In: Plant Physiology v. 67, no. 1, p. 89-9181-674685 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 81-674685. Place hold Log in to add tags Add to cart (remove)
	15.	Modified procedure for use of the Perkin-Elmer Model 191 grain amylase analyzer in determining low levels of alpha-amylase in wheats and flours by Kruger, J.E Tipples, K.H [coaut.] Material type: Article Language: En Publication details: 1981 In: Cereal Chemistry v. 58, no. 4, p. 271-27482-806746 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 82-806746. Place hold Log in to add tags Add to cart (remove)
	16.	The distribution of carboxypeptidases in anatomical tissues of developing and germinating wheat kernels by Kruger, J.E Preston, K [coaut.] Material type: Article Language: En Publication details: 1977 In: Cereal Chemistry v. 54, no. 1, p. 167-17477-157795 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 77-157795. Place hold Log in to add tags Add to cart (remove)
	17.	Production of multiple forms of alpha-amylase in germinated, incubated, whole, de-embryonated wheat kernels by Marchylo, B.A Kruger, J.E [coaut.] MacGregor, A.W [coaut.] Material type: Article Publication details: 1984 In: Cereal Chemistry (USA). (Jul-Aug 1984). v. 61(4) p. 305-310 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 85-029057. Place hold Log in to add tags Add to cart (remove)
	18.	Identification of Canadian barley cultivars by reversed-phase high-performance liquid chromatography by Marchylo, B.A Kruger, J.E [coaut.] Material type: Article Publication details: 1984 In: Cereal Chemistry (USA). (Jul-Aug 1984). v. 61(4) p. 295-301 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 85-021575. Place hold Log in to add tags Add to cart (remove)
	19.	Rapid analysis of changes in the molecular weight distribution of buffer-soluble proteins during germination of wheat by Kruger, J.E Material type: Article Publication details: 1984 In: Cereal Chemistry (USA). (May-Jun 1984). v. 61(3) p. 205-206 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 85-012660. Place hold Log in to add tags Add to cart (remove)
	20.	The nature and role of proteolytic enzymes during early germination by Kruger, J.E Preston, K [coaut.] Material type: Article Publication details: 1976 In: Cereal Research Communications v. 4, no. 2, p. 213-219 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-10386. Place hold Log in to add tags Add to cart (remove)

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