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	1.	Efecto de diferentes tiempos de fermentacion y un emulsificante sobre la calidad de pan elaborado con mezclas trigo-triticale by Jimenez, A Primera conferencia nacional sobre la produccion de trigo en Mexico. (Memoria). Cd. Obregon, Sonora (Mexico). 22-25 Mar 1988 Calderon, G [coaut.] Valdes, S [coaut.] Vargas, D [coaut.] Series: Publicacion Especial. Centro de Investigacion Regional del Noroeste (Mexico) ; No. 4 Material type: Text Language: Es Publication details: 1992 Other title: Effects of different times of fermentation and of an emulsifier on the quality of bread made from wheat-triticale mixtures In: [National conference on wheat production in Mexico. (1, 1988, Cd. Obregon, Son.) (Proceedings)]. Conferencia nacional sobre la produccion de trigo en Mexico. (1, 1988, Cd. Obregon, Son.)(Memoria). Cd. Obregon, Son. (Mexico). Centro de Investigacion Regional del Noroeste. Mar 1992. p. 513-524. 2o. tomo94-124179 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 94-124179. Place hold Log in to add tags Add to cart (remove)
	2.	Recomendaciones en el muestreo para determinacion de residuos de plaguicidas y contaminantes alimenticios by Calderon, G.R Series: Manual Tecnico - Centro de Tecnologia Agricola (El Salvador) ; No. 9 Material type: Text Language: Es Publication details: San Andres (El Salvador) :, 1985 Other title: Sampling recommendations for determining pesticide residues and food contaminants Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 87-008373. Place hold Log in to add tags Add to cart (remove)

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