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1.
Establishment of multiplex-PCR for quality traits in common wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing, (China) : Institute of Crop Sciences, 2007
In: Acta Agronomica Sinica v. 33, no. 10, p. 1703-1710635012
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Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5164.

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2.
Development of multiplex PCR and identification of major quality genes in cultivars from Yellow and Huai River Valley wheat region by
Material type: Article Article; Type of continuing resource: periodical
Language: Chinese
Publication details: Beijing (China) : Academy of Agricultural Sciences, 2008
In: Scientia Agricultura Sinica v. 41, no. 3, p. 643-653635297
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Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-5354.

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3.
Genome-wide association mapping of black point reaction in common wheat (Triticum aestivum L.) by
Material type: Article Article; Format: electronic ; Type of continuing resource: periodical
Language: English
Publication details: London : BioMed Central, 2017
In: BMC Plant Biology v. 17, art. 220
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Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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4.
Genome-wide association mapping of vitamins B1 and B2 in common wheat by
Material type: Article Article; Format: electronic ; Type of continuing resource: periodical
Language: English
Publication details: Amsterdam, Netherlands : Elsevier, 2018
In: The Crop Journal v. 6, no. 3, p. 263-270
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Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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5.
Genome-wide linkage mapping of yield-related traits in three Chinese bread wheat populations using high-density SNP markers by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Germany : Springer, 2018
In: Theoretical and Applied Genetics vol. 131, no. 9, p. 1903–1924
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6.
Genome‑wide linkage mapping of yield‑related traits in three chinese bread wheat populations using high‑density SNP markers by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Germany : Springer, 2018
In: Theoretical and Applied Genetics v. 131, no. 9, p. 1903–1924
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Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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7.
A genome-wide association study reveals a rich genetic architecture of flour color-related traits in bread wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Switzerland : Frontiers, 2018
In: Frontiers in Plant Science v. 9, art. 1136
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8.
Development and validation of high-throughput and low-cost STARP assays for genes underpinning economically important traits in wheat by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Berlin (Germany) : Springer, 2020
In: Theoretical and Applied Genetics v. 133, no. 8, p. 2431-2450
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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