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1.
Varietal improvement in the bread-marking quality of wheat: contributions from biochemistry and genetics, and future prospects from molecular biology series BCPC Monograph No. 34 by
Material type: Text Text
Publication details: (United Kingdom) Thornton Heath : 1986
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-4003.

2.
Biotechnology and crop improvement and protection by Series: BCPC Monograph ; No. 34
Material type: Text Text
Language: En
Publication details: Thornton Heath (United Kingdom) : BDPC, 1986
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 631.5236 DAY.

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