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World Food Council Regional Consultation Latin America and the Caribbean; San Jose, Costa Rica; 5-6 December 1989. Report by the Executive Director

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World Food Council Ministerial Session, 16 Bangkok (Thailand) 21-24 May 1990

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TextLanguage: En Series: World Food Council ; 1990-3-Add. 1Publication details: Bangkok (Thailand) : UN, WFC, 1990Description: ii, 7 pagesSubject(s):

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1 Huitlacoche (Ustilago maydis) as a food source :
by Valverde, M.E.
2 Cytoplasmic retention and degradation of a mitotic inducer enable plant infection by a pathogenic fungus
by Bardetti, P.

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