Normal view MARC view ISBD view

Progress in cereal chemistry and technology

By:

Contributor(s):

Material type: Text

TextLanguage: En Series: Developments in Food SciencePublication details: Amsterdam (Netherlands) : Elsevier, 1983Description: 2 v. [v. 5A and 5B]ISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Book	CIMMYT Knowledge Center: John Woolston Library	General Book Collection	633.11 HOL (Browse shelf(Opens below))	1	Available		601935
Book	CIMMYT Knowledge Center: John Woolston Library	General Book Collection	633.11 HOL (Browse shelf(Opens below))	2	Available		601936

Total holds: 0

Previous								Next
Previous	633.11 FEC 1974 FECOTRIGO resultados dos ensaios regionais de linhagens de trigo no Rio Grande do Sul: Safra 1974	633.11 FER 1982 Symposium on Fertilisers and Intensive Wheat Production in the EEC; London; 10 Dec 1982. Proceedings	633.11 GOO Wheat production and utilization: Systems, quality and the environment	633.11 HOL Progress in cereal chemistry and technology	633.11 HOL Progress in cereal chemistry and technology	633.11 HOW Wheat in India: Its production, varieties and improvement	633.11 IAR Five years of research on dwarf wheats	Next

English

Efren Orozco

General Book Collection

Knowledge Center Catalog