Knowledge Center Catalog

World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15

By: Material type: TextTextPublication details: Rome (Italy) : FAO, 1996Description: 3 vISBN:
  • 92-5-303877-2
Subject(s): DDC classification:
  • 97-072286
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Book CIMMYT Knowledge Center: John Woolston Library AGRIS Collection 97-072286 (Browse shelf(Opens below)) 1 Available 627610
Book CIMMYT Knowledge Center: John Woolston Library AGRIS Collection 97-072286 (Browse shelf(Opens below)) 2 Available 627611
Book CIMMYT Knowledge Center: John Woolston Library AGRIS Collection 97-072286 (Browse shelf(Opens below)) 3 Available 627612
Total holds: 0

Set includes booklet (54 p.): Sintesis de los documentos tecnicos de referencia. Summaries (Es) FAO Accession No: XF97:364057 (Available on Microfiche)

English

AGRIS Collection


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