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Overcoming constraints and realizing potentials in the physical and biological aspects of feeding people

By: Material type: TextTextPublication details: 1977Subject(s): DDC classification:
  • 78-318324
In: Iowa State University of Science and Technology (USA). Proceedings of the world food conference of 1976. Ames, Iowa (USA). Iowa State University Press. 1977. p. 71-86
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