CIMMYT Research highlights 1984
Material type:
Continuing resourceLanguage: English Publication details: Mexico : CIMMYT, 1985.Description: 111 pagesSubject(s): Online resources: Summary: Maize and wheat are the principal sources of carbohydrates and protein for nearly half of the people of the world. CIMMYT's primary objective is to develop superior germplasm that will provide higher and more stable yields, as well as better nutritional quality. Toward this objective, CIMMYT conducts and helps to implement research, training and information programs designed to improve maize and wheat production in the developing countries of the world. The Center currently conducts research on maize, bread wheat, durum wheat and triticale.
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
| Report | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Publications Collection | Look under series title (Browse shelf(Opens below)) | Available | |||||
| Report | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Publications Collection | Look under series title (Browse shelf(Opens below)) | 2 | Available | 642642 |
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Open Access
Maize and wheat are the principal sources of carbohydrates and protein for nearly half of the people of the world. CIMMYT's primary objective is to develop superior germplasm that will provide higher and more stable yields, as well as better nutritional quality. Toward this objective, CIMMYT conducts and helps to implement research, training and information programs designed to improve maize and wheat production in the developing countries of the world. The Center currently conducts research on maize, bread wheat, durum wheat and triticale.
Text in English.
DSpace 2
CIMMYT Publications Collection
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