Characterization of genetic diversity of puroindoline genes in Mexican wheat landraces
Material type:
ArticleLanguage: English Publication details: Dordrecht (Netherlands) : Springer, 2013.ISSN: - 1573-5060 (Online)
- 0014-2336
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
| Article | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Staff Publications Collection | CIS-6821 (Browse shelf(Opens below)) | Available |
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Peer review
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0014-2336
Grain hardness is a major factor determining milling performance of common wheat. It determines the amount of damaged starch generated during milling, and therefore the end use of a given variety. One hundred and two lines from 15 Mexican wheat landraces were analyzed for grain hardness and for its genetic control. Sixteen lines were hard and 86 were soft-textured. All hard lines could be explained by a mutation in either the Pina-D1 or Pinb-D1 genes. In six hard lines there was no amplification of Pina-D1, suggesting that this gene was deleted (Pina-D1b allele). The remaining ten hard lines showed the presence of both Pina-D1 and Pinb-D1. Sequencing the Pinb-D1 genes of the hard lines revealed the presence of two different alleles (Pinb-D1b and Pinb-D1e). The results substantiate the importance of very old Mexican landraces as potential sources of genetic diversity for key quality traits in the development of modern wheat cultivars with different grain textures.
Global Wheat Program
Text in English
CIMMYT Informa No. 1808|Springer
INT0368|INT3466
CIMMYT Staff Publications Collection
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