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Meeting world food needs

By: Material type: ArticleArticlePublication details: 1984ISSN:
  • 0164-3428
Subject(s): DDC classification:
  • 85-081489
 In: National food review NFR United States Dept. of Agriculture, Economic Research Service no. 26, p. 2-485-081489Summary: Extract: World food consumption is expected to double over the next three decades, led by greater per capita consumption linked to rising incomes, changing tastes, and improved distribution of food to low-income people. It appears likely that world agriculture has the potential to meet the increased demands for food over the next three decades
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Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Article CIMMYT Knowledge Center: John Woolston Library AGRIS Collection 85-081489 (Browse shelf(Opens below)) 1 Available 85-081489
Total holds: 0

3 references

Extract: World food consumption is expected to double over the next three decades, led by greater per capita consumption linked to rising incomes, changing tastes, and improved distribution of food to low-income people. It appears likely that world agriculture has the potential to meet the increased demands for food over the next three decades

English

AGRIS Collection


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