Knowledge Center Catalog

Meeting world food needs

Edwards, C.

Meeting world food needs - 1984 - Printed

3 references

Extract: World food consumption is expected to double over the next three decades, led by greater per capita consumption linked to rising incomes, changing tastes, and improved distribution of food to low-income people. It appears likely that world agriculture has the potential to meet the increased demands for food over the next three decades


English

0164-3428


Development policies
Foods general

85-081489

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