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The role of sustainable agriculture in improving the safety and quality of the food supply

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Material type: Article

ArticleLanguage: En Publication details: 1986Subject(s):

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In: American Journal of Alternative Agriculture v. 1, no. 1, p. 11-1887-027722

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Article	CIMMYT Knowledge Center: John Woolston Library	AGRIS Collection	87-027722 (Browse shelf(Opens below))	1	Available		87-027722

Total holds: 0

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Previous	87-026849 Studies of the fungal flora of plants and feed and the influence of formic acid on growth and aflatoxin production in Aspergillus flavus [incl. Cladosporium, Paecilomyces]	87-027318 Biotechnology and agricultural research policy: emergent issues	87-027436 The future of agricultural information transfer:	87-027722 The role of sustainable agriculture in improving the safety and quality of the food supply	87-027852 Economic impact of aflatoxin in corn	87-028585 Einfluss von Saatzeit und Saatmenge auf Bestandesentwicklung, Halmstabilitaet und Ertrag von Winterroggen	87-028586 Gruenroggen - eine Zwischenfrucht fuer den spaeten Aussaattermin	Next

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