Knowledge Center Catalog

The incorporation of oleic and linoleic acids and their desaturation products into the glycerolipids of maize leaves

By: Contributor(s): Material type: ArticleArticleLanguage: En Publication details: 1980ISSN:
  • 0003-9861
Subject(s): DDC classification:
  • 81-698360
 In: Archives of Biochemistry and Biophysics v. 203, no. 1, p. 296-30681-698360
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Article CIMMYT Knowledge Center: John Woolston Library AGRIS Collection 81-698360 (Browse shelf(Opens below)) 1 Available 81-698360
Total holds: 0

ill. 21 ref

English

COMOD

AGRIS Collection


International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org