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Abscisic acid levels in the root tips of seven Zea mays varieties

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Material type: Article

ArticleLanguage: En Publication details: 1981Subject(s):

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In: Phytochemistry v. 20, no. 1, p. 17-1981-686826

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Article	CIMMYT Knowledge Center: John Woolston Library	AGRIS Collection	81-686826 (Browse shelf(Opens below))	1	Available		81-686826

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Previous	81-686801 Amino acid composition of the kernel proteins in barley [Hordeum] resulting from nitrogen fertilization at different stages of development	81-686820 Effect of extractable zinc, phosphorus, and soil Ph [hydrogen-ion concentration] on zinc concentrations in leaves of field-grown corn	81-686823 Nitrate reductase activity and nitrate assimilation in connection with the rate of growth of corn seedlings	81-686826 Abscisic acid levels in the root tips of seven Zea mays varieties	81-686831 Stomatal behaviour and cuticular properties of maize leaves of different chilling-resistance during cold treatment [stoma, cuticular wax, acetate-incorporation]	81-686848 Testing the difference between limiting yields in quadratic fertilizer response curves [Rice]	81-686859 Analisis de las areas fotosinteticas en su contribucion al rendimiento en trigo de primavera [Triticum aestivum, ontogenia]	Next

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Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0031-9422

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