Knowledge Center Catalog

Fermentation of cereals for reduction of bacterial contamination of weaning foods in Ghana (Record no. 16223)

MARC details
000 -LEADER
fixed length control field 01359nab a22005057a 4500
001 - CONTROL NUMBER
control field G53943
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121211b |||p||p||||||| |z||| |
022 0# - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0099-5355
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title En
043 ## - GEOGRAPHIC AREA CODE
Geographic area code US
072 #0 - SUBJECT CATEGORY CODE
Subject category code E80
072 #0 - SUBJECT CATEGORY CODE
Subject category code Q03
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 91-056542
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Mensah, P.P.A.
245 00 - TITLE STATEMENT
Title Fermentation of cereals for reduction of bacterial contamination of weaning foods in Ghana
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc. 1990
340 ## - PHYSICAL MEDIUM
Material base and configuration Printed
500 ## - GENERAL NOTE
General note charts. 26 references
546 ## - LANGUAGE NOTE
Language note English
591 ## - CATALOGING NOTES
Affiliation US (DNAL 448.8 L22)|COMOD
595 ## - COLLECTION
Collection AGRIS Collection
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Africa
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Africa south of Sahara
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Anglophone africa
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Antibiotic properties
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bacteria
9 (RLIN) 1017
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biological analysis
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cereals
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1036
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Degradation
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Disease transmission
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Feeding
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food contamination and toxicology
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Home economics, industries and crafts
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Human feeding
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Pathogenesis
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plant products
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element West Africa
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Drasar, B.S.,
Relator term coaut.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Harrison, T.J.,
Relator term coaut.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Tomkins, A.M.,
Relator term coaut.
773 0# - HOST ITEM ENTRY
Title The Lancet
Note 91-056542
Related parts v. 336, no. 8708, p. 140-143
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Article
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
02/10/2015   91-056542 91-056542 1 02/10/2015 Article Not Lost     AGRIS Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 02/10/2015

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