Setotaw Ferede

A study of the adoption of bread wheat production technologies in Arsi Zone - Addis Ababa (Ethiopia) CIMMYT : 2000 - p. 411-426 - Printed - CIMMYT Regional Wheat Workshop for Eastern, Central and Southern Africa ; No. 11 .


English

92-9146-087-7


Ethiopia
Food production
Innovation adoption
Statistical analysis
Technology transfer
Varieties
Triticum aestivum
Yields

CIMMYT
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International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org