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The Australian triticale cookery book

Cooper, K.V.

The Australian triticale cookery book - Adelaide (Australia) : Savvas, 1985 - 79 pages - Printed

English

Subjects--Topical Terms:
Australia
Baking
Breadmaking
Cooking
Home economics
Processing
Triticales
Yeasts

Dewey Class. No.: 641.331 / COO

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Knowledge Center Catalog

The Australian triticale cookery book

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

The Australian triticale cookery book

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org