Influence of dicamba and casein hydrolysate on somatic embryo number and culture quality in cell suspensions of Dactylis glomerata (Gramineae)
Gray, D.J.
Influence of dicamba and casein hydrolysate on somatic embryo number and culture quality in cell suspensions of Dactylis glomerata (Gramineae) - 1985 - Printed
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0167-6857
Results of studies on the effects of both chemicals on culture fresh weight,culture viscosity, somatic embryoid number and root development are presented. Dicamba at 40 æM with 3 4 g casein hydrolysate/litre in modified Schenk & Hildebrandt medium resulted in the production of ÷2000 embryoids/35 ml of suspension. Root development was inhibited by dicamba and stimulated by casein hydrolysate.
English
Dactylis glomerata
Growth control
Growth promotors
Plant growth substances
Plant physiology
Influence of dicamba and casein hydrolysate on somatic embryo number and culture quality in cell suspensions of Dactylis glomerata (Gramineae) - 1985 - Printed
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0167-6857
Results of studies on the effects of both chemicals on culture fresh weight,culture viscosity, somatic embryoid number and root development are presented. Dicamba at 40 æM with 3 4 g casein hydrolysate/litre in modified Schenk & Hildebrandt medium resulted in the production of ÷2000 embryoids/35 ml of suspension. Root development was inhibited by dicamba and stimulated by casein hydrolysate.
English
Dactylis glomerata
Growth control
Growth promotors
Plant growth substances
Plant physiology