000 | 02812nam a22003737a 4500 | ||
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001 | G97875 | ||
003 | MX-TxCIM | ||
005 | 20231114204209.0 | ||
008 | 220808s2012 bl ||||| |||| 10| 0 eng d | ||
040 | _aMX-TxCIM | ||
041 | _aeng | ||
090 | _aCIS-7097 | ||
100 | 1 |
_9890 _aKassie, M. _gSocioeconomics Program _8INT3096 |
|
245 | 1 | 0 |
_aImproved maize technologies and welfare outcomes in smallholder systems : _bevidence from application of parametric and non-parametric approaches |
260 |
_aBrazil : _bInternational Association of Agricultural Economists, _c2012. |
||
300 | _a30 pages | ||
520 | _aThis paper uses recent primary survey data to evaluate the extent to which improved maize varieties adoption impacts food security and poverty in rural Tanzania. Both parametric and non-parametric econometric techniques are used to ensure robustness of the results from the econometric analyses. The parametric estimation models the intensity of adoption of improved maize technology in the first stage and food security and poverty status of the household in the second stage, with residuals from the first stage used as an additional covariate to address the selection problem. We apply the newly developed non-parametric method the generalised propensity score (GPS) methodology that allows for continuous treatment. Both methods tell a consistent story. Results from the parametric analysis indicate that as households expand land area under improved maize technology, their food security status significantly improves while the extent of poverty declines. Consistent with this, estimates of the dose-response functions reveal a significant and positive average effect of the intensity of adoption on food security and a negative and significant effect on poverty. The implication is that a well-targeted promotion of improved agricultural technologies ?specifically improved maize varieties? is central to enhancing food security and reducing poverty in Tanzania. | ||
536 | _aSocioeconomics Program | ||
546 | _aText in English | ||
594 | _aINT3096|INT3019|INT3210|INT2512 | ||
595 | _aCSC | ||
650 | 7 |
_aCrop improvement _2AGROVOC _91059 |
|
650 | 7 |
_aMaize _2AGROVOC _91173 |
|
650 | 7 |
_aFood security _2AGROVOC _91118 |
|
650 | 7 |
_aPoverty _2AGROVOC _91215 |
|
651 | 7 |
_2AGROVOC _94101 _aUnited Republic of Tanzania |
|
700 | 1 |
_9696 _aShiferaw, B. |
|
700 | 1 |
_911695 _aZikhali, P. |
|
700 | 1 |
_aDebello, M. J. _gSocioeconomics Program _gSustainable Agrifood Systems _8INT3210 _9903 |
|
700 | 1 |
_aDe Groote, H. _gFormerly Socioeconomics Program _gFormerly Sustainable Agrifood Systems _8INT2512 _9841 |
|
700 | 1 |
_aMmbando, F. _94142 |
|
711 | 2 |
_910704 _aInternational Conference of Agricultural Economists _n(28th : _dAugust 18-24, 2012 : _cFoz do Iguacu, Brasil) |
|
942 |
_cCPA _2ddc _n0 |
||
999 |
_c8556 _d8556 |