000 02359naa a22003257a 4500
001 G96983
003 MX-TxCIM
005 20240321145112.0
008 240321s2012 mx ||||| |||| 00| 0 eng d
020 _a978-970-648-181-8
040 _aMX-TxCIM
041 _aeng
090 _aCIS-6786
100 1 _aOrtiz-Monasterio, I.
_gFormerly Sustainable Intensification Program
_gFormerly Integrated Development Program
_gFormerly Sustainable Agrifood Systems
_8INT1421
_9827
245 1 0 _aChapter 3. Nitrogen and phosphorus use efficiency
260 _aMexico, D.F. :
_bCIMMYT,
_c2012.
520 _aGlobally, the nitrogen use efficiency of wheat is only 35%. This low efficiency means that a large proportion of the N that is applied by farmers is lost, increasing the cost of production and having important negative consequences on the environment. The efficiency of P fertilizer ranges from around 10 to 30% in the year that it is applied. Breeding and agronomic management are the two main strategies that can help improve nutrient use efficiency. Characterizing wheat germplasm for uptake and utilization efficiency will be important to better understand the mechanisms associated with improved efficiency. If uptake is the dominant trait then root characteristics such as root length density, root depth, the production of root exudates or the ability of the roots to associate with vesicular-arbuscular mycorrhiza (VAM) should be analyzed. In contrast, if utilization efficiency is the most important trait, then harvest index and biomass production efficiency should be studied. T he breakup of nutrient use efficiency into uptake and utilization should also facilitate the identification of molecular markers that can be later used in a breeding program.
536 _aConservation Agriculture Program
546 _aText in English
594 _aINT1421
595 _aCSC
650 7 _2AGROVOC
_930861
_aNitrogen-use efficiency
650 7 _2AGROVOC
_95314
_aPhosphorus
650 7 _2AGROVOC
_91310
_aWheat
650 7 _2AGROVOC
_91191
_aNutrient uptake
700 _aManske, G.G.B.
_97314
700 1 _997
_aGinkel, M. Van
773 _dMexico : CIMMYT, 2012.
_gp. 33-42
_tWheat physiological breeding I : interdisciplinary approaches to improve crop adaptation
_wG96140
_z978-607-95844-0-5 (Online)
_z978-970-648-181-8 (Print)
942 _cBP
_2ddc
_n0
999 _c8406
_d8406