000 | 01819naa a22005177a 4500 | ||
---|---|---|---|
001 | G94471 | ||
003 | MX-TxCIM | ||
005 | 20240826221600.0 | ||
008 | 231221s2011 xxu||||| |||| 00| 0 eng d | ||
020 | _a978-0-470-87516-2 (Print) | ||
020 | _a978-0-470-88057-9 (Online) | ||
024 | 8 | _ahttps://doi.org/10.1002/9780470880579.ch3 | |
040 | _aMX-TxCIM | ||
041 | _aeng | ||
082 | _aCIS-6196 | ||
100 | 1 |
_92252 _aAtlin, G.N. |
|
245 | 1 | 0 |
_aChapter 3. Quality Protein Maize : _bprogress and prospects |
260 |
_aUSA : _bWiley-Blackwell, _c2011. |
||
536 | _aGenetic Resources Program | ||
536 | _aSocioeconomics Program | ||
536 | _aGlobal Maize Program | ||
546 | _aText in English | ||
594 | _aINT2825 | ||
594 | _aINT2396 | ||
594 | _aINT2402 | ||
594 | _aINT1617 | ||
594 | _aINT2691 | ||
594 | _aCFDE01 | ||
594 | _aINT2512 | ||
594 | _aINT2925 | ||
650 | 7 |
_2AGROVOC _91173 _aMaize |
|
650 | 7 |
_2AGROVOC _91223 _aProtein quality |
|
650 | 7 |
_2AGROVOC _91303 _aVarieties |
|
650 | 7 |
_2AGROVOC _911480 _aHuman nutrition |
|
650 | 7 |
_2AGROVOC _93566 _aLivestock feed |
|
700 | 1 |
_9850 _aPalacios-Rojas, N. _gGlobal Maize Program _8INT2691 |
|
700 | 1 |
_9875 _aBABU, R. _gGlobal Maize Program _8INT2925 |
|
700 | 1 |
_aDas, B. _gGlobal Maize Program _gExcellence in Breeding _8INT2825 _9863 |
|
700 | 1 |
_aTwumasi-Afriyie, S. _93409 |
|
700 | 1 |
_aFriesen, D. _8CFDE01 _92305 _gGlobal Maize Program |
|
700 | 1 |
_aDe Groote, H. _gFormerly Socioeconomics Program _gFormerly Sustainable Agrifood Systems _8INT2512 _9841 |
|
700 | 1 |
_9837 _aVivek, B. _gGlobal Maize Program _8INT2396 |
|
700 | 1 |
_9832 _aPixley, K.V. _gGenetic Resources Program _8INT1617 |
|
773 | 0 |
_tPlant Breeding Reviews _gv. 34, p. 83-131 _dUSA : Wiley-Blackwell, 2011. _z9780470875162 _z9780470880579 |
|
942 |
_cBP _2ddc _n0 |
||
999 |
_c7958 _d7958 |