000 | 00787nam a22002657a 4500 | ||
---|---|---|---|
001 | G93504 | ||
003 | MX-TxCIM | ||
005 | 20211006082017.0 | ||
008 | 121211s ||||f| 0 p|p||0|| | | ||
040 | _aMX-TxCIM | ||
090 | _aCIS-5658 | ||
100 | 1 |
_aFoulkes, M.J. _uCrop physiology: Applications for genetic improvement and agronomy _91823 |
|
245 | 0 | 0 |
_aGenetic improvement of grain crops: _b yield potential |
260 |
_aOxford (United Kingdom) _bElsevier : _c2009 |
||
300 | _ap. 355-385 | ||
536 | _aGlobal Wheat Program | ||
546 | _aEnglish | ||
593 | _aLucia Segura | ||
594 | _aINT1511 | ||
595 | _aCSC | ||
700 | 1 | _aSadras, V.|Calderini, D. | |
700 | 1 |
_aSylvester-Bradley, R., _ecoaut. _91900 |
|
700 | 1 |
_aReynolds, M.P. _gGlobal Wheat Program _8INT1511 _9831 |
|
942 | _cREP | ||
999 |
_c7738 _d7738 |