000 03334nam a22004697a 4500
001 G80051
003 MX-TxCIM
005 20240919021105.0
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040 _aMX-TxCIM
072 0 _aA50
072 0 _aF01
082 0 4 _a633.1147
_bBED
100 1 _aVacheishvili, P.
_uInternational caucasian conference on cereals and food legumes. Abstracts
110 0 _aCentro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT)
_9978
111 2 _cTbilisi (Georgia)
_d14-17 Jun 2004
245 0 0 _aThe results and prospects of development and cultivation of food legumes in Georgia using germplasm received from ICARDA
260 _aTbilisi (Georgia)
_bCIMMYT :
_c2004
300 _ap. 409
340 _aPrinted
500 _aAbstract only
520 _aMtskheta Breeding Station has been engaged in breeding of food legumes since 1998, after rich material was received from ICARDA, an international agricultural research center. The received collection comprised 2173 entries in total, including: chickpea -1338, lentil- 461, vetch -64, common vetch -80, kidney bean -32, large-seeded horse bean -32, pea -50, horse bean -16, and winter vetch -16. All the entries were studied for breeding purposes, as a result of which entries with best agronomic traits were selected. A special attention was given to chickpea and lentil crops. In 1998-1999 , 3 chickpea and 4 lentil entries were subjected to testing on a sowing area of 200 m2. As a result, one entry of chickpea and one entry of lentil with the best economic traits were selected for further studies. Their yield under favorable climatic conditions made up to 3.4 t/ha each. Both entries were released under the name Elixir and Pablo, respectively. In parallel, the work on studying the entire ICARDA germplasm was carried out. At present, 172 entries of chickpea and III entries of lentil are being studied at the Mtskheta breeding station in various trials. The conducted studies showed that the promising entries of chickpea (#10) and lentil (#2) excel in yield varieties Elixir and Pablo by 0.5 t/ha and 0.05 t/ha, respectively. Germplasm and corresponding financial assistance from ICARDA made it possible to release the chickpea and lentil varieties to five commercial farms in Georgia. The carried out program will help to solve a number of important for the republic problems, such as the provision of the population with protein-rich products, the improvement of cost-efficiency of field crop production, the development of still vacant sowing areas in arid zones, the improvement of the cropping system and soil fertility, as well as a wider employment of machinery and the producing of competitive products.
546 _aEnglish
591 _a0409|AGRIS 0401|AL-Wheat Program
593 _aJuan Carlos Mendieta
595 _aCPC
650 1 0 _aChickpeas
650 1 0 _aFood additives
650 1 0 _aGeorgia
650 1 7 _aGermplasm
_gAGROVOC
_2
_91136
650 1 0 _91963
_aLegumes
_gAGROVOC
650 1 0 _aLentils
650 1 0 _aMarketing
650 1 0 _aPeas
650 1 0 _91801
_aSowing
_gAGROVOC
653 0 _aCIMMYT
650 1 7 _aGenetic resources
_gAGROVOC
_2
_91127
650 1 7 _aPlant breeding
_gAGROVOC
_2
_91203
650 1 7 _aAgricultural research
_gAGROVOC
_2
_91006
700 1 _aBedoshvili, D.
_eed.
942 _cPRO
999 _c7296
_d7296