000 | 00952nam a22003617a 4500 | ||
---|---|---|---|
001 | G17733 | ||
003 | MX-TxCIM | ||
005 | 20240919021037.0 | ||
008 | 121211s ||||f| 0 p|p||0|| | | ||
040 | _aMX-TxCIM | ||
041 | 0 | _aEn | |
043 | _aUS | ||
072 | 0 | _aF01 | |
072 | 0 | _aF30 | |
090 | _aCIS-390 | ||
100 | 1 | _aVillegas, E. | |
245 | 0 | 0 | _aAnalytical procedures for screening protein quality in cereal grains |
260 | _c1975 | ||
300 | _ap. 335-340 | ||
340 | _aPrinted | ||
500 | _aIllustrations, tables, references p. 340 | ||
546 | _aEnglish | ||
591 | _aMIC 8541-R|3 | ||
595 | _aCSC | ||
650 | 1 | 0 |
_aCereal proteins _91035 |
650 | 1 | 7 |
_aGermplasm _gAGROVOC _2 _91136 |
650 | 1 | 0 |
_91223 _aProtein quality _gAGROVOC |
650 | 1 | 0 | _aSeed testing |
650 | 1 | 0 |
_91314 _aZea mays _gAGROVOC |
650 | 1 | 7 |
_aPlant breeding _gAGROVOC _2 _91203 |
773 | 0 |
_tNutritional Improvement of Food Legumes by Breeding _n607492, 613144 |
|
942 | _cPRO | ||
999 |
_c691 _d691 |